Pluck Tea Earl Grey Cream Filterbag Tea, 15 Pack

Cream of Earl Grey Tea now available in both convenient Tea Bags and premium Cream of Earl Grey Loose Leaf Tea sourced directly from Dimbula. Dimbula is a high elevation region in Sri Lanka known for its picturesque tea fields and smooth tasting teas. Cream of Earl Grey is an Orange Pekoe tea blended with bergamot and vanilla that provides a refreshing citrus aroma and smooth creamy finish. Delicious on its own, with a dash of milk or even as a London Fog with a teaspoon of real Canadian Maple Syrup.

Also Available as Loose Leaf: For tea connoisseurs who prefer a more personalized brewing experience, we offer this exquisite blend in Cream of Earl Grey Loose Leaf Tea. Sourced from the high elevation region of Dimbula, Sri Lanka, known for its picturesque tea fields and smooth-tasting teas, our loose leaf option allows you to customize your brew to your liking.

More Info

• 15 filterbag teas per box.
• Orange Pekoe tea blended with bergamot and vanilla
• Also available as loose Leaf

Ingredients

Black tea, Cornflower petals, Natural flavours (organic compliant)

How To Brew

Brewing a delightful cup is both an art and a science! Here's a simple guide for steeped perfection:

1. Start with fresh, cold water and bring it to a boil.
2. Pour the hot water over the tea bag in your cup.
3. Let it steep for 3-5 minutes. Adjust steeping time based on your taste preference – longer for a bolder taste, and shorter for a milder flavour.
4. Remove the tea bag, give it a gentle squeeze to extract the full flavour, and enjoy!

Tip: Each tea type has its ideal steeping time. Always check the tea's packaging for any specific recommendations!